I have been on the hunt for the perfect homemade vegan ice cream recipe for quite some time.
Most of them were just too banana-ie since the made ingredient that adds the substance to the ice cream rather than using cows milk and cream is banana.
I have never been a HUGE fan of bananas so this has been tough.
All of this until I found this recipe and Lilly & I decided to give it a whirl.
There are three recipes on this page. We did the first one, it was chocolate & it was amazing!
If you find yourself craving a little ice cream one of these nights give it a try!! :)
You will need:
An ice cream maker (literally takes 10-minutes once you turn it on)
1.5 c. Almond milk
2 (heaping) Tbs cocoa
1 tsp. sugar (I used stevia)
Huge hit in our house!